Hearty meets healthy in this delicious breakfast dish.
Total: 20-25 Minutes.
Yield: Serves 4.
1 cup medium-grained bulgur
2 and 1/2 cups milk, plus more for serving
Pinch of salt
3 tbs. honey, plus more for serving (optional)
1/2 cup of raisins, dried cranberries or dried apple pieces
1/2 tsp. cinnamon
Sugar for serving, optional
2 and 1/2 cups milk, plus more for serving
Pinch of salt
3 tbs. honey, plus more for serving (optional)
1/2 cup of raisins, dried cranberries or dried apple pieces
1/2 tsp. cinnamon
Sugar for serving, optional
Hot bulgur with dried fruit and spices makes a
great breakfast cereal. Place the inner pot into the rice cooker. In the
inner pot, combine bulgur, milk, salt, honey, raisins and cinnamon.
Press the "White Rice" button, cover and allow the contents to come to a
boil. Let simmer for 15 to 20 minutes, until mixture thickens, stirring
frequently. Pour into serving bowls and add milk and honey or sugar to
taste.
No comments:
Post a Comment