Sunday, April 21, 2013

Noodles and Poha(atukulu) Chivda


Ingredients:-

Plain noodles 1 packet
Poha(atukulu) 2 cups
Peanuts 1/4 cup
Raisins few
Almonds few
Cashew few
Chat masala 2 tbsp
Salt as per taste
Plain flour 2 tbsp
Oil 2 tbsp
Oil for deep frying

Method:-

Boil noodles with 1 tsp of oil and strain the water.

Sprinkle plain flour on boiled noodles and gently mix it.

Now heat oil and slowly put noodles into the hot oil and fry till light brown in colour.

In a separate pan take 1 tbsp of oil and fry poha until cripsy and keep a side.

Fry peanuts,cashew,almonds and raisin separately and mix it with the poha.

Lastly in a big bowl put fried noodles,poha,peanuts and all the dry fruits.

Add salt and chat masala and mix well.


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